Our partners at Olympic Culinary Loop share the following insights into some BIG hearted parts of our local food system who – despite all the challenges of operating during COVID – have dug extra deep to serve up reasons for us to be giving Thanks ……. READ MORE
EAT LOCAL FIRST OLYPEN STORIES
Learn what we are doing to help develop the local food system here on the Olympic Peninsula.
Read all about it! Travelers to the Olympic Peninsula can follow the Olympic Culinary Loop to find local farms and producers and savor food all along the coast from shellfish to produce and more. “We encourage visitors to “eat their way around the 330-mile Loop in smaller ……. READ MORE
18th Annual Jefferson County Virtual Farm Tour September 19th & 20th 2020 The Virtual Farm Tour will be a unique opportunity to engage with members of the farming community online. Professional photographs will visually transport participants to 21 local farm sites, and live online presentations ……. READ MORE
My mission is to teach mushroom cultivation. Dietz farm sells mushroom growing kits for $10 and $20 each (small & large). This is less than it costs to ship them. For cultivators who make growing kits, we supply fungus culture on agar, grain spawn, processed ……. READ MORE
The Dungeness Valley Creamery is a family owned and operated raw milk dairy located in Sequim, WA. We practice the most clean and sanitary conditions from the milking parlor to our customers. We eat and drink what we produce, and are proud to be a ……. READ MORE
Finnriver is a local Cidery based in Chimacum, Washington. B-Corps certified and salmon safe, Finnriver strives to prioritize their staff, community, and food and beverage product integrity by sourcing ethically, supporting small farmers and local agriculture, and providing space for authentic human connection. The cider ……. READ MORE